$20.00
Chef inspired Signature Thai style noodle with Chicken or Shrimp, onion, basil, egg
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Center cut fillet Mignon cooked in red wine & sauteed mushroom and grilled asparagus.
Grilled Salmon in spicy sake brown curry sauce and heavy cream milk with mushroom, broccoli.
Battered fillet red snapper in special house, sweet and savory sauce with shredded carrot, onion and scallions.
2 pcs eggroll, 2 pcs gyoza, 1 California Roll & chicken teriyaki.
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